Batchspring / Co-packers / Endorphin Farms

Endorphin Farms

Endorphin Farms is a co-packer in St. Augustine, Florida for sauces. Its published minimum: Minimum of 2 kettles (approx. 2,000 pounds / 200 gallons) for any given product.

From each co-packer's own website, checked November 13, 2026. Not confirmed with them. Capacity, lead time and price for your project are unknown until you ask.

Products they say they makeHot sauce, BBQ sauce and marinades
ProcessThermally processed products, batched from scratch in kettlesThe term hot-fill is not used.
Published minimum runMinimum of 2 kettles (approx. 2,000 pounds / 200 gallons) for any given productFrom the FAQ document on the supplier's site. Cases per kettle vary with bottle size.
PackagingBottle catalog runs from 1.7 oz mini bottles and 5 oz woozy bottles up to gallons, 5 gallon pails, drums and totes
Published price or fees$500 sample fee, covering up to two sample batches per recipe; additional samples $100 eachThis is a sample fee. Production pricing is not published.
Ingredient and packaging sourcingThey stock ingredients and bottles. You arrange label design and printing through a label company
What they say they don't doNo seafood, meat or dairy; no cold processed products such as fresh salsas or refrigerated dressings; no dried rubs or spice mixes
Current capacityUnknownConfirm with the co-packer
Lead timeUnknownConfirm with the co-packer
Price for your projectUnknownConfirm with the co-packer
Whether they will take your projectUnknownConfirm with the co-packer
Sourcehttps://endorphinfarms.com/
Source checkedNovember 13, 2026. Read from the supplier's own website and checked against it again on November 13, 2026. Not confirmed with the supplier.

Listed under

Compare with similar co-packers